Liqueur

Liqueur is an alcoholic spirit sweetened and flavored with various herbs, fruits, nuts, spices, and other ingredients. Liqueurs are typically made by infusing a base spirit, such as brandy, rum, or vodka, with these flavorings and then adding sugar or syrup to create a sweet and flavorful drink.

Distillery
Family owned arisan distillery in the Fraser Valley producing vodka, whisky, gin, absinthe, and liqueurs.
Distillery
A true craft distillery with spirits made using 100% BC grains, fermented and distilled on-site in small batches using traditional methods.
Distillery
Fruit based spirits and liqueurs created with Okanagan cherries, apricots, peaches and pears using European techniques and traditions.
Distillery
Small craft distillery offering whisky, whisky liqueurs, specialty spirits, and craft cocktails in the cocktail bar, and on the outdoor patio.
Distillery
Gin, vodka, and single malt whiskey using a unique yeast strain to distill spirits in a unique direct-fire pot still with a thumper.