Liqueur

Liqueur is an alcoholic spirit sweetened and flavored with various herbs, fruits, nuts, spices, and other ingredients. Liqueurs are typically made by infusing a base spirit, such as brandy, rum, or vodka, with these flavorings and then adding sugar or syrup to create a sweet and flavorful drink.

Distillery
Local distillery in Gaspe, QC, producing gin, white whisky, amaretto, and other specialty spirits from potatoes, mushrooms, and other local ingredients.
Distillery
Trois Rivière Distillery producing maple brandy liqueur, maple whisky, sugarcane rum liqueur, local artisanal gin, and a flavoured mushroom gin.
Distillery
Distillery in Sainte-Angèle-de-Laval, QC, producing gin, vodka, aperitivo, aquavit, and a variety of specialty spirits and liqueurs.
Distillery
Artisanal distillery that sows, cultivates, and harvests their own grains that are used to produce their spirits, allowing full control of production.
Distillery
The first grain-to-bottle distillery in Quebec producing gin, vodka, flavoured vodka, whisky, and specialty liqueurs.
Distillery
Craft distillery in Montreal, QC, offering gin, rum, vodka, whiskey, liqueurs, and RTD cocktails.
Distillery
Small craft distillery in Salaberry-de-Valleyfield, QC offering gin, rum, vodka, liqueurs and RTD cocktails.
Haskap Berry cocktail on a counter with lemon, lime, and Haskap Berry liqueur. Haskap Sling on a counter with lemon, lime, and Haskap Berry liqueur.
Recipe
Cocktail
The Haskap Sling, made with Haskap Berry Liqueur, cherry gin, and Grand Marnier to create an sweet refreshing summer cocktail.